A nod to a takeout giant, shrimp lo mein! Being from the New York, Chinese takeout has a special place in my heart. So recreating this recipe at home was a lot of fun!...
My take on an American classic! Lump crab meat mixed with my blend of herbs and spices to end up with a juicy and crispy crab cake. All done in in the air fryer!...
My version of a delicious island classic! Here’s how to take oxtails to the next level and impress at your next get together....
A crispy version of the classic baked potato! All your favorite toppings on a bed of the crispiest potatoes ever with a home made garlic herb sauce!...
Juicy shredded pork in a rich mojo sauce. Made easy in the instant pot!...
So, what are some qualities to a perfect brownie? To me, it’s gotta be soft, chewy, have crispy edges and packed with chocolate. After many failed attempts, I present to you exactly that! Chewy chocolate chip brownies! guaranteed to please and...
Creamy 3 cheese mac and cheese with an Amazing crispy cheese crust!...